Desserts
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Move Over Matcha: The Purple Yam Beverage Is Taking Over Cafés and Social Media
The vibrant purple ube latte is the latest global beverage trend, winning over social media with its natural sweetness, health benefits, and striking color.
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Made With 3,000 Eggs, World's Longest Tiramisu Is Longer Than A Vande Bharat Train
The dessert was created by over 100 chefs in London and officially certified by Guinness World Records.
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Which Indian City Is Famous For Its Peda?
Curious about the Indian city famous for its peda obsession? The answer lies in the heart of Uttar Pradesh.
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From Chhena Poda To Rasgulla, 8 Indian Desserts That Are Made With Cheese
Discover the rich world of Indian cheese-based desserts, from soft and creamy ras malai to caramelised chhena poda.
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In Nashik TCS Case, An 'Intoxicating' Sheer Khurma And A Face Scan Hurdle
The accused allegedly exploited his personal family grievances and mental distress to suggest "black magic" as a spiritual solution.
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Tory Burch Turns The Romy Bag Into A Cafe Experience With Designer Desserts and Coffee In Delhi
Tory Burch's limited-time pop-up at Roastery Coffee House transforms coffee and desserts into thoughtfully designed moments.
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Why Is Kheer Always Served On Buddha Purnima?
Buddha Purnima 2026: Prepared with simple ingredients, kheer reflects the values of mindfulness and restraint that define Buddha Purnima.
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Nauheed Cyrusi's Quick Mango Mochi Recipe Is The Summer Dessert You Just Can't Miss
Nauheed Cyrusi shares a quick, no-fuss mango mochi recipe that is perfect for a light and refreshing summer treat.
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How To Make No Sugar Mishti Doi At Home: Step-By-Step Recipe
This easy recipe shows you how to recreate the classic Bengali dessert with the same comforting taste and texture.
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These 3 Gond Katira Desserts Are A Simple Way To Cool Down This Summer
Gond katira, a traditional cooling ingredient from dried sap, is used in Indian summer drinks and desserts for its unique jelly texture.
![Gadgets 360 With Technical Guruji: Did You Know [November 11, 2023]](https://c.ndtvimg.com/2023-11/usvkssl4_did-you-know_640x480_11_November_23.jpg?downsize=245:163 "Gadgets 360 With Technical Guruji: Did You Know [November 11, 2023]")
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Move Over Matcha: The Purple Yam Beverage Is Taking Over Cafés and Social Media
The vibrant purple ube latte is the latest global beverage trend, winning over social media with its natural sweetness, health benefits, and striking color.
-
Made With 3,000 Eggs, World's Longest Tiramisu Is Longer Than A Vande Bharat Train
The dessert was created by over 100 chefs in London and officially certified by Guinness World Records.
-
Which Indian City Is Famous For Its Peda?
Curious about the Indian city famous for its peda obsession? The answer lies in the heart of Uttar Pradesh.
-
From Chhena Poda To Rasgulla, 8 Indian Desserts That Are Made With Cheese
Discover the rich world of Indian cheese-based desserts, from soft and creamy ras malai to caramelised chhena poda.
-
In Nashik TCS Case, An 'Intoxicating' Sheer Khurma And A Face Scan Hurdle
The accused allegedly exploited his personal family grievances and mental distress to suggest "black magic" as a spiritual solution.
-
Tory Burch Turns The Romy Bag Into A Cafe Experience With Designer Desserts and Coffee In Delhi
Tory Burch's limited-time pop-up at Roastery Coffee House transforms coffee and desserts into thoughtfully designed moments.
-
Why Is Kheer Always Served On Buddha Purnima?
Buddha Purnima 2026: Prepared with simple ingredients, kheer reflects the values of mindfulness and restraint that define Buddha Purnima.
-
Nauheed Cyrusi's Quick Mango Mochi Recipe Is The Summer Dessert You Just Can't Miss
Nauheed Cyrusi shares a quick, no-fuss mango mochi recipe that is perfect for a light and refreshing summer treat.
-
How To Make No Sugar Mishti Doi At Home: Step-By-Step Recipe
This easy recipe shows you how to recreate the classic Bengali dessert with the same comforting taste and texture.
-
These 3 Gond Katira Desserts Are A Simple Way To Cool Down This Summer
Gond katira, a traditional cooling ingredient from dried sap, is used in Indian summer drinks and desserts for its unique jelly texture.
