Curd Uses
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7 Easy Rice Dishes That Are More Than Just Biryani
If you think biryani is the only rice dish that will tantalise your taste buds, here are some easy recommendations that beat its flavours any day.
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8 Paneer Dishes You Can Eat During Navratri Vrat
Navratri 2025: Want protein-rich vrat dishes? Add these delightful paneer delicacies to your fasting diet this Navratri.
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Palpali Chukauni: The Nepali Yoghurt Potato Salad Winning Food Lovers Over
Chukauni is a potato and yoghurt-based salad that originates from Palpa, a scenic district in western Nepal. It is traditionally served as a side dish with beaten rice (chiura), bara (lentil fritters), or even with rice and roti.
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Instant Thatte Idli: Soft, Protein-Packed South Indian Breakfast You Must Try (Recipe Inside)
Thatte idli is a traditional South Indian breakfast made with rice and lentils, similar to regular idli but thicker and flatter.
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6 Home Remedies To Enjoy Indian Food Without Gas, Acidity Or Sluggishness
From street pav bhaji to weekend rajma chawal, heavy meals are part of daily and festive routines. That is why understanding how your digestive system reacts and using Ayurvedic principles can make every meal satisfying and comfortable.
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How To Make Instant Stuffed Uttapam For A Quick And Easy Breakfast - Recipe Inside
With its crispy exterior, fluffy interior and savoury potato filling, it's a treat that's both satisfying and delicious.
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6 Easy Tips For Tandoori-Style Charred Paneer At Home Using Just A Tawa
If, like us, you also cannot get enough of soft, tandoori paneer pieces, here is how you can ace the recipe at home using your everyday kitchen items.
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How To Make Fried King Fish Curry At Home - Step-By-Step Recipe Inside
Bihari-style fish curry to Bengali, Goan, and Amritsari versions - all popular among non-vegetarians.
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How To Make Cucumber Tambuli - A No-Cook Summer Recipe That's Great For Your Gut
It is a thin yoghurt curry - lighter than raita but more flavour-packed. In Karnataka, tambuli is a must-have during the hot months, acting like a natural coolant in a bowl.
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Why Store-Bought Dahi Is Thicker Than Homemade Dahi
Thick and creamy dahi does not need a complicated method. Here is why store-bought curd feels different from the one you make at home.
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5 Curd-Based South Indian Dishes That Are Comfort In Every Bite
If you haven't already explored the many ways South India uses curd, this is your sign to start.
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Got Leftover Idlis? Transform Them Into These Delectable Curd Idlis (Recipe Inside)
Also known as thayir idli, curd idlis are a staple in South Indian households. You can make the idlis from scratch or even use leftover idlis to make this dish.
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5 Mouthwatering Beetroot Recipes To Wow Your Guests
Beetroot is special for its wonderful pink colour. Learn how to use beets and their natural pink colour to elevate your favourite dishes to another level.
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Cheesecake Cravings? Try This Healthier Alternative - No Sugar Or Cream Cheese Needed!
Indulge in cheesecake guilt-free with this healthy no-bake and no-sugar recipe.
-
How To Add Dahi To Indian Gravies: 5 Important Steps To Follow
Upon closer inspection, you'll notice various forms of dahi making appearances in your daily meals. Read on.
-
7 Easy Rice Dishes That Are More Than Just Biryani
If you think biryani is the only rice dish that will tantalise your taste buds, here are some easy recommendations that beat its flavours any day.
-
8 Paneer Dishes You Can Eat During Navratri Vrat
Navratri 2025: Want protein-rich vrat dishes? Add these delightful paneer delicacies to your fasting diet this Navratri.
-
Palpali Chukauni: The Nepali Yoghurt Potato Salad Winning Food Lovers Over
Chukauni is a potato and yoghurt-based salad that originates from Palpa, a scenic district in western Nepal. It is traditionally served as a side dish with beaten rice (chiura), bara (lentil fritters), or even with rice and roti.
-
Instant Thatte Idli: Soft, Protein-Packed South Indian Breakfast You Must Try (Recipe Inside)
Thatte idli is a traditional South Indian breakfast made with rice and lentils, similar to regular idli but thicker and flatter.
-
6 Home Remedies To Enjoy Indian Food Without Gas, Acidity Or Sluggishness
From street pav bhaji to weekend rajma chawal, heavy meals are part of daily and festive routines. That is why understanding how your digestive system reacts and using Ayurvedic principles can make every meal satisfying and comfortable.
-
How To Make Instant Stuffed Uttapam For A Quick And Easy Breakfast - Recipe Inside
With its crispy exterior, fluffy interior and savoury potato filling, it's a treat that's both satisfying and delicious.
-
6 Easy Tips For Tandoori-Style Charred Paneer At Home Using Just A Tawa
If, like us, you also cannot get enough of soft, tandoori paneer pieces, here is how you can ace the recipe at home using your everyday kitchen items.
-
How To Make Fried King Fish Curry At Home - Step-By-Step Recipe Inside
Bihari-style fish curry to Bengali, Goan, and Amritsari versions - all popular among non-vegetarians.
-
How To Make Cucumber Tambuli - A No-Cook Summer Recipe That's Great For Your Gut
It is a thin yoghurt curry - lighter than raita but more flavour-packed. In Karnataka, tambuli is a must-have during the hot months, acting like a natural coolant in a bowl.
-
Why Store-Bought Dahi Is Thicker Than Homemade Dahi
Thick and creamy dahi does not need a complicated method. Here is why store-bought curd feels different from the one you make at home.
-
5 Curd-Based South Indian Dishes That Are Comfort In Every Bite
If you haven't already explored the many ways South India uses curd, this is your sign to start.
-
Got Leftover Idlis? Transform Them Into These Delectable Curd Idlis (Recipe Inside)
Also known as thayir idli, curd idlis are a staple in South Indian households. You can make the idlis from scratch or even use leftover idlis to make this dish.
-
5 Mouthwatering Beetroot Recipes To Wow Your Guests
Beetroot is special for its wonderful pink colour. Learn how to use beets and their natural pink colour to elevate your favourite dishes to another level.
-
Cheesecake Cravings? Try This Healthier Alternative - No Sugar Or Cream Cheese Needed!
Indulge in cheesecake guilt-free with this healthy no-bake and no-sugar recipe.
-
How To Add Dahi To Indian Gravies: 5 Important Steps To Follow
Upon closer inspection, you'll notice various forms of dahi making appearances in your daily meals. Read on.
