Beer Fermentation
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Beer vs Ale: The Simple Difference Most People Miss
Understanding what sets ale apart from beer not only makes you a more confident drinker but also adds a new layer of appreciation to every pint you enjoy.
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Why Is Ginger Ale Called 'Ale' When It's Not Beer
Ginger ale isn't beer, yet its name suggests otherwise. Explore the origins of this classic fizzy drink and the tradition that shaped its title.
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What Is Apong, The Traditional Rice-Based Alcohol Of The Northeast, Showcased InThe Family Man 3
Apong is an ancient fermented rice-based beverage prepared by the Mishing community of Assam, and it's a part of weddings, funerals, and festivals
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Watch: Celebrity Chef Sarah Todd Learns How To Make Traditional Rice Beer Apong In Assam
Apong is a specialty beer of the Mising tribe in Assam. It is made using a centuries-old fermentation process.
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Abu Dhabi, As Dry As Its Desert Climate, Gets First Local Beer
Inside his Abu Dhabi gastro pub, Chad McGehee inspects shiny steel tanks fermenting a special brew: the first beer made in the conservative Arab Gulf, where alcohol has long been taboo.
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"Disgusting": Video Of Woman Spitting Into Beverage While Brewing Goes Viral
According to some Instagram users, the woman in the video was making "alcoholic chicha", a traditional fermented drink from the Amazonian region of Ecuador.
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International Beer Day 2017: This is How Your Favourite Beer is Made!
Beer has a special place in our hearts; after all it has been our chilled companion at parties, while catching up with friends or even when we just wanted to be alone watching a game or our favourite TV series
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A Type of Beer That Contains No Alcohol? Yes, It Exists!
Traditionally, only fruits were fermented to make fruit beer. Nowadays, many breweries add extract, syrup or processed flavours to the finished product instead of undertaking the process of fermentation.
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What Kind of Alcohol is Gluten Free?
Lets start with three types of alcohol - the ones that are allowed, the ones that are off the table and the ones under debate.
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Wine Microbes May Help Get Better Chocolates
For decades, researchers have worked to improve cacao fermentation by controlling the microbes involved.
-
Beer vs Ale: The Simple Difference Most People Miss
Understanding what sets ale apart from beer not only makes you a more confident drinker but also adds a new layer of appreciation to every pint you enjoy.
-
Why Is Ginger Ale Called 'Ale' When It's Not Beer
Ginger ale isn't beer, yet its name suggests otherwise. Explore the origins of this classic fizzy drink and the tradition that shaped its title.
-
What Is Apong, The Traditional Rice-Based Alcohol Of The Northeast, Showcased InThe Family Man 3
Apong is an ancient fermented rice-based beverage prepared by the Mishing community of Assam, and it's a part of weddings, funerals, and festivals
-
Watch: Celebrity Chef Sarah Todd Learns How To Make Traditional Rice Beer Apong In Assam
Apong is a specialty beer of the Mising tribe in Assam. It is made using a centuries-old fermentation process.
-
Abu Dhabi, As Dry As Its Desert Climate, Gets First Local Beer
Inside his Abu Dhabi gastro pub, Chad McGehee inspects shiny steel tanks fermenting a special brew: the first beer made in the conservative Arab Gulf, where alcohol has long been taboo.
-
"Disgusting": Video Of Woman Spitting Into Beverage While Brewing Goes Viral
According to some Instagram users, the woman in the video was making "alcoholic chicha", a traditional fermented drink from the Amazonian region of Ecuador.
-
International Beer Day 2017: This is How Your Favourite Beer is Made!
Beer has a special place in our hearts; after all it has been our chilled companion at parties, while catching up with friends or even when we just wanted to be alone watching a game or our favourite TV series
-
A Type of Beer That Contains No Alcohol? Yes, It Exists!
Traditionally, only fruits were fermented to make fruit beer. Nowadays, many breweries add extract, syrup or processed flavours to the finished product instead of undertaking the process of fermentation.
-
What Kind of Alcohol is Gluten Free?
Lets start with three types of alcohol - the ones that are allowed, the ones that are off the table and the ones under debate.
-
Wine Microbes May Help Get Better Chocolates
For decades, researchers have worked to improve cacao fermentation by controlling the microbes involved.
