Seafood Raw

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  US Man Dies Of Bacterial Infection After Eating Raw Oysters

  A man in Missouri, US, died from a bacterial infection after he consumed raw oysters. The 54-year-old had consumed the oysters at a seafood stand after which he was admitted to a hospital where he died around a week later.

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  Flesh-Eating Bacteria Cases Surge In US After Hurricane Ian

  Residents were warned by Florida Health officials that persons who consume raw seafood or have open wounds that are exposed to seawater risk contracting Vibrio vulnificus.

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  5 Delicious Raw Mango Recipes From South India

  From chutneys to mixed rice to a flavour enhancer in seafood dishes, raw mango is a key ingredient across South India, especially during the summer or mango season.

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  Jhinga Kairi Curry Recipe Video: Add Some Coastal Flavour To Your Favourite Prawns

  Here we bring you an easy prawn recipe with raw mango, coconut milk and curry leaves, which give coastal flavour to the dish.

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  Beware of Food Poisoning This Monsoon: Tips to Cure Food Poisoning Naturally

  Green leafy vegetables, sprouts, raw eggs, seafood and meat, and even raw juices may carry harmful agents that can lead to food poisoning.

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  Singapore Bans Freshwater Fish From Ready-to-Eat Dishes

  The ministry said all retail food establishments that wish to sell ready-to-eat raw fish dishes are to use only saltwater fish intended for raw consumption.

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  The Dangers of Eating Raw Oysters

  While we're all for grilled fish and pan-seared prawns, we should warn you about chucking raw oysters and other shellfish.

• Goan Prawn Curry With Raw Mango

  Luscious prawns bathed in a burst of flavours to cook up a brilliant Goan delicacy, enjoy!

• Punjabi Machchi

  Here's a simple fish recipe zinged into a Punjabi avatar! Fish fillets coated in garlic, red chilli, mint paste with a dash of chillies, lemon juice, amchur, garam masala and cooked to perfection.

• Popcorn Shrimp

  Marinated shrimps fried in a batter of flour, corn meal and cream. Crispy and crunchy!

• Prawn Pakoda

  An all time favorite snack to go for. Wrapped in mango powder and chickpea flour, this one's a delight for all seafood lovers.

• Fish Pakora

  Juicy fish fillets are coated in a spicy batter and fried till a golden perfection. These make a great party starter.

• Nigel Slater's Christmas seafood recipes

  It may be the season of feasting, but nothing stands out more than a decadent seafood dish. From crab-stuffed squid to trout tartare, here's how to make waves...On my table this Christmas will be a fresh tasting salad of raw trout, apple and radish,...

• Yera Masala

  Cook up prawns the south Indian way. A quick and easy marination with an even simpler tadka that has a surprise ingredient, raw mango.

• Catfish And Raw Mango Salad

  This Thai salad is known as 'Yum pla dook foo'. A yummy crispy catfish salad with the crunchiness of cashews and tanginess of raw mango.