Singapore Food Recipes
- All
- News
-
“My Husband’s Second Home”: PV Sindhu Dives Into An Authentic Food Spot In Singapore
PV Sindhu's culinary adventures in Singapore are all about a lovely Chinese food joint.
-
Your Weekend Craves Egg Chicken Noodles And We've Got The Recipe!
Whether it's breakfast, lunch, or dinner, noodles fit seamlessly into our routines. This Indo-Chinese delight has taken various forms, from street-side stalls to upscale restaurants, offering a delightful range of options like Veg Noodles, Chilli Garlic Noodles, Schezwan Noodles, and Singapore Noodles.
-
Solving The Mystery: Are Singapore Noodles Actually From Singapore?
Singapore noodles are loved for their vibrant colours, fragrant aromas, and unique blend of flavours. But it's time to know about its true origin.
-
What Is Peranakan Cuisine? Chef Shares Recipes To Try At Home
The origins of Peranakan or Nyonya cuisine date back to the 15th Century and the Peranakans, descendants of the early Chinese migrants who settled in vibrant trading hotspots like Penang and Malacca.
-
Subway Sandwich Proves Costly For Model, Fined Rs. 1.43 Lakhs At Airport
Australian model Jessica Lee was asked to pay Rs. 1.43 lakhs in fine after she did not declare her Subway sandwich to customs at the airport.
-
Singapore Rice Recipe: Spend The Weekend Enjoying This Delicious Fried Rice
Singapore Rice Recipe: This fried rice is truly a vegetarian's delight, with a host of sauces and a vibrant variety of vegetables to make the dish extra crunchy.
-
How to Make Perfect Singapore Noodles
Forget your memories of takeaway stodge - when done well, this Cantonese creation is colourful, light and nutritiousI spent some enjoyable minutes flicking through a book on Singaporean cuisine, pausing at recipes for prawn laksa, and egg roti, fish head...
-
Hokkien Fried Prawn Mee
Squids and prawns tossed with egg noodles, it makes for an immensely satisfying meal. Top it with some fresh herbs for a zing.
-
“My Husband’s Second Home”: PV Sindhu Dives Into An Authentic Food Spot In Singapore
PV Sindhu's culinary adventures in Singapore are all about a lovely Chinese food joint.
-
Your Weekend Craves Egg Chicken Noodles And We've Got The Recipe!
Whether it's breakfast, lunch, or dinner, noodles fit seamlessly into our routines. This Indo-Chinese delight has taken various forms, from street-side stalls to upscale restaurants, offering a delightful range of options like Veg Noodles, Chilli Garlic Noodles, Schezwan Noodles, and Singapore Noodles.
-
Solving The Mystery: Are Singapore Noodles Actually From Singapore?
Singapore noodles are loved for their vibrant colours, fragrant aromas, and unique blend of flavours. But it's time to know about its true origin.
-
What Is Peranakan Cuisine? Chef Shares Recipes To Try At Home
The origins of Peranakan or Nyonya cuisine date back to the 15th Century and the Peranakans, descendants of the early Chinese migrants who settled in vibrant trading hotspots like Penang and Malacca.
-
Subway Sandwich Proves Costly For Model, Fined Rs. 1.43 Lakhs At Airport
Australian model Jessica Lee was asked to pay Rs. 1.43 lakhs in fine after she did not declare her Subway sandwich to customs at the airport.
-
Singapore Rice Recipe: Spend The Weekend Enjoying This Delicious Fried Rice
Singapore Rice Recipe: This fried rice is truly a vegetarian's delight, with a host of sauces and a vibrant variety of vegetables to make the dish extra crunchy.
-
How to Make Perfect Singapore Noodles
Forget your memories of takeaway stodge - when done well, this Cantonese creation is colourful, light and nutritiousI spent some enjoyable minutes flicking through a book on Singaporean cuisine, pausing at recipes for prawn laksa, and egg roti, fish head...
-
Hokkien Fried Prawn Mee
Squids and prawns tossed with egg noodles, it makes for an immensely satisfying meal. Top it with some fresh herbs for a zing.
