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IOC Net Profit Drops 81% In Q1 On Low Refining Margin, Fuel Under-Recoveries
IOC reported a 81 per cent drop in June quarter net profit, as refinery and marketing margins fell and the firm booked under-recovery on the sale of domestic cooking gas LPG at government-controlled rates.
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Auto Components Maker Lifelong Group Acquires After-Sales Service Startup GoMechanic
Auto components maker Lifelong Group on Wednesday said it has acquired stressed automobile after-sales service startup GoMechanic for an undisclosed amount. The GoMechanic business has been acquired by the Lifelong Group as the majority shareholder under Servizzy consortium, the Delhi-based firm said in a statement.
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5 Popular Indian Women Chefs You Should Know About On This Women's Day
Here is a list of successful female chefs who have carved out a name for themselves in the culinary world.
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A Conversation With Mallika Basu, Author Of 'Masala: Indian Cooking For Modern Living'
Indian-origin food writer Mallika Basu is in the country for the national launch of her book 'Masala: Indian Cooking for Modern Living' (Bloomsbury, 31 May 2018). NDTV Food caught up with her for a chat about her love for Indian food, how the book materialised and some insights into the past, present and future of Indian cuisine.
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India's 'Everest Twins' Plan To Climb New Zealand's Highest Peak Mount Cook
Two Indian sisters, who entered the Guinness Book of World Records for scaling Mount Everest and the Seven Summits as the first women twins, are now planning to conquer Mount Cook, New Zealand's highest mountain.
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Indian Restaurateur Monish Gujral Wins Award in China
Indian restaurateur and foodie Monish Gujral's book "On The Kebab Trail" has been named the Best Foreign Recipe Cookbook at the Gourmand World Cookbook Awards held during the Beijing Cookbook Fair.
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Indian foodie's cookbook in line for International award
"On The Kabab Trail" by restauranteur and foodie Manish Gujaral has won the Gourmand Cook Books Award for the best foreign cuisine cookbook in India and is now in line for an international award."On The Kebab Trail" will now compete for the international...
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Recipes By Celebrity NRI Chef Vikas Khanna
For foodies and cooking enthusiasts, here are some recipes by New York-based celebrity Indian chef Vikas Khanna who has just brought out his new book "Flavors First":Chai-Infused Emperor's Green RiceIngredients:1 cup of emperor's green rice2 table spoons...
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Chennai chef enters Guinness book
A city-based chef has entered into the Guinness Book of World Records for doing the longest barbeque cooking of Indian dishes. For achieving the feat, Jacob cooked around 485 dishes in a span of 24 hours since yesterday morning, Guinness World Records Adjudications Department Head Lucia Sinigaleisi told reporters on Monday.
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IOC Net Profit Drops 81% In Q1 On Low Refining Margin, Fuel Under-Recoveries
IOC reported a 81 per cent drop in June quarter net profit, as refinery and marketing margins fell and the firm booked under-recovery on the sale of domestic cooking gas LPG at government-controlled rates.
-
Auto Components Maker Lifelong Group Acquires After-Sales Service Startup GoMechanic
Auto components maker Lifelong Group on Wednesday said it has acquired stressed automobile after-sales service startup GoMechanic for an undisclosed amount. The GoMechanic business has been acquired by the Lifelong Group as the majority shareholder under Servizzy consortium, the Delhi-based firm said in a statement.
-
5 Popular Indian Women Chefs You Should Know About On This Women's Day
Here is a list of successful female chefs who have carved out a name for themselves in the culinary world.
-
A Conversation With Mallika Basu, Author Of 'Masala: Indian Cooking For Modern Living'
Indian-origin food writer Mallika Basu is in the country for the national launch of her book 'Masala: Indian Cooking for Modern Living' (Bloomsbury, 31 May 2018). NDTV Food caught up with her for a chat about her love for Indian food, how the book materialised and some insights into the past, present and future of Indian cuisine.
-
India's 'Everest Twins' Plan To Climb New Zealand's Highest Peak Mount Cook
Two Indian sisters, who entered the Guinness Book of World Records for scaling Mount Everest and the Seven Summits as the first women twins, are now planning to conquer Mount Cook, New Zealand's highest mountain.
-
Indian Restaurateur Monish Gujral Wins Award in China
Indian restaurateur and foodie Monish Gujral's book "On The Kebab Trail" has been named the Best Foreign Recipe Cookbook at the Gourmand World Cookbook Awards held during the Beijing Cookbook Fair.
-
Indian foodie's cookbook in line for International award
"On The Kabab Trail" by restauranteur and foodie Manish Gujaral has won the Gourmand Cook Books Award for the best foreign cuisine cookbook in India and is now in line for an international award."On The Kebab Trail" will now compete for the international...
-
Recipes By Celebrity NRI Chef Vikas Khanna
For foodies and cooking enthusiasts, here are some recipes by New York-based celebrity Indian chef Vikas Khanna who has just brought out his new book "Flavors First":Chai-Infused Emperor's Green RiceIngredients:1 cup of emperor's green rice2 table spoons...
-
Chennai chef enters Guinness book
A city-based chef has entered into the Guinness Book of World Records for doing the longest barbeque cooking of Indian dishes. For achieving the feat, Jacob cooked around 485 dishes in a span of 24 hours since yesterday morning, Guinness World Records Adjudications Department Head Lucia Sinigaleisi told reporters on Monday.
