Why We Must Eat Turmeric With Black Pepper

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03 November 2025

Drinking turmeric with black pepper can increase the bioavailability of curcumin, a key compound in turmeric 

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Curcumin has potent anti-inflammatory and antioxidant properties, but it's poorly absorbed by the body 

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Black pepper contains piperine, which can increase curcumin absorption by up to 2,000%

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This combination may boost the potential health benefits of turmeric, including reduced inflammation and improved cognitive function

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Curcumin's anti-inflammatory properties may help reduce inflammation and reduce symptoms of conditions like arthritis

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Curcumin may help protect against neurodegenerative diseases and improve memory and cognitive function

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Curcumin's antioxidant properties may help protect against cell damage and reduce the risk of chronic diseases

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You can add turmeric and black pepper to your food or drinks, such as golden milk or tea, to reap the potential benefits

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Image: Reuters 

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