Food tales from Aurangabad

PUBLISHED ON: October 27, 2012 | Duration: 19 min, 32 sec

   
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Aneesha Baig visits Aurangabad starting her day with a hearty meal of naan khaliya, biryani and a spicy daal tadka. She moves on to gorging on imriti jalebis and goes through a huge menu of paans. She ends her day with a delicious meal at the WelcomHotel Rama International.
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