"Now you have the re-independence to take an idea and take it to completion." That's Tanmay Saksena talking to us at the Zomato headquarters in Gurgaon, nine years after he returned to India. Tanmay quit his job with Hindustan Unilever in 2006 and move to America for better opportunities. An MBA from Stanford, he was soon among Silicon's valley's sought after talent. But towards the end of 2014, like many of his peers, he couldn't ignore India's buzzing start-up space.
