The science of cooking on Guilt Free
Published On:
February 18, 2012 | Duration: 18 min, 21 sec
On Guilt Free, Seema Chandra's getting an education on molecular gastronomy from Smoke House Room's Shiv Karan and Siddharth. What are they cooking? Tuna Pate, Cherry Tomato Onion Crostini and Coconut And Miso Basa.
